Erasmus+ Project in the Maldives

The Green Leadership for Hotel Managers initiative marks the first Erasmus+ Cooperation Partnership project with participation from the Maldives. This initiative aims to strengthen sustainability in tourism, fishing, and agriculture. In this article, we share insights from our visit to the Maldives, exploring both its strengths and challenges in these sectors.

The Maldives is a world-renowned travel destination, but its true uniqueness extends beyond its luxurious resorts. While many associate the Maldives primarily with high-end tourism, there is much more to discover. This article highlights the lessons learned from our journey and what the future holds for sustainable tourism in the Maldives.

A special thanks to Erasmus+ for approving this project and to the Addu Women's Association, led by Dr. Mariyam Shakeela, former Minister of Environment Transition, whose partnership made this visit and cultural exchange possible.

The Green Leadership for Hotel Managers Initiative

The Maldives is particularly vulnerable to climate change, making sustainable leadership in tourism essential. Green Leadership for Hotel Managers is designed to cultivate a new generation of leaders who prioritize environmental sustainability in the hospitality sector.

Leadership is not something solely learned in a classroom—it is shaped through experience. Traditional leadership courses often focus on generalized techniques rather than real-world applications. Many rely on oversimplified formulas like “Become a leader in 7 steps” or “Increase your charisma in 5 steps,” which fail to address the complexities of true leadership.

Tourism and hospitality demand fast-paced decision-making, precise execution, and long working hours. As a result, leadership in this sector often follows a rigid command and control approach. However, in today’s world, leadership must go beyond this to drive environmentally responsible practices and behaviors within the industry.

Tourism Beyond Resorts: The Untapped Potential of Guesthouses

The Maldives is often associated with luxury resorts, but alternative tourism models have been developing in recent years. Since the introduction of the Maldives Guesthouse Regulation on January 15, 2010, guesthouse tourism has emerged as a more affordable and culturally immersive option for travelers. With rooms starting at just €40 per night, visitors can experience authentic Maldivian life while supporting local communities.

Despite this opportunity, guesthouse tourism remains underpromoted. Mainstream advertising campaigns continue to emphasize resorts, leaving local tourism largely in the background. However, guesthouse tourism presents a promising alternative for travelers seeking budget-friendly stays while engaging with Maldivian culture firsthand.

Strengthening Local Tourism for a Sustainable Future

Luxury resorts dominate the Maldivian tourism market, catering to high-spending visitors with comprehensive hospitality and dining services. In contrast, guesthouses provide a more affordable and community-driven experience. Although this sector has only been developing since 2010, more islands are now building guesthouses, expanding accommodation options beyond resorts.

At our project meeting, Former Maldivian Deputy Minister of Tourism Naushad Mohamed emphasized the need to strengthen local tourism. Encouraging sustainable guesthouse tourism can diversify the industry, empower local communities, and ensure long-term environmental and economic benefits for the Maldives.